Fruit Rolls

Thin sheets of real fruit purée, gently dried at low temperature and rolled up. That's the whole product — no added sugar, no starch, no gelatin, no filler. Each 100 g box holds ten individually wrapped 10 g rolls, which works out to a school week of lunchbox snacks or a glovebox stash that doesn't go stale.

Seven flavors, all built on apple purée blended with a second fruit: strawberry, raspberry, blueberry, sour cherry, pear, black currant, and mango. Pear is the mildest and the usual starting point for toddlers; black currant and sour cherry are the tart ones adults tend to keep for themselves.

Every roll is vegan, gluten-free, non-GMO, and peanut- and tree-nut-free, so they're safe for nut-free classrooms. If you're comparing to conventional fruit roll-ups, the difference is the ingredient list: two fruits instead of corn syrup, sugar, and coloring.